Tamahagane San 3-ply Special Steel Chef's Knife with Black Mikarta Handle, 10.5-InchesWith its distinctive and ergonomic handles for unsurpassed performance, the Tamahagane San Chef's Knife is the work horse of the kitchen. The cooks knife is an indispensable all purpose kitchen knife that can be used for chopping, mincing, slicing and dicing. Features Manufactured by Kataoka and Company in Niigata, Japan. The knife from the Tamahagane SNM series is 3 layers of steel: the middle of the blade is made of hard, but fragile VG5 steel,

Power supply cable length: 1 m/ 39 in

making cutting safer

support and protect the core

Made of 18/10 stainless steel with satin finish handle

The rounded lid -which features a small bronze knob along the top- is made of copper

making it a perfect choice for a wide variety of cutting tasks

the Tamahagane San Sujihiki Slicing Knife has a long

Keeps food fresh up to five times longer than non-vacuum storage methodssave time and money

2-piece set includes:

Made of stainless steel for flexibility

Ideal to transport your food with you

Weight: 9 lbs