Champagne Brut Nature - Bondle90% Pinot Noir & 10% Chardonnay from Champagne, France. Organic and hand harvested. Bondle began a few years ago when founder Duyen Ha left New York to attend culinary school in Paris. She has worked as a chef in some of Frances most renowned restaurants and wanted to bring a curated collection of French wines to pair up with her cuisine. She partnered up with Sommelier Virginia Bonnet and together they created a partnership with a select group of

citrus and orchard fruit flavors

Pinot Grigio and Sauvignon Blanc

Racy and refreshing

It is both palate-coating and gentle

3% - Mosaic & Nectarine - Juicy & Tropical

The winery was established in 1997 and the grapes are harvested in western Georgian vineyards in the village of Orbeli

Michele found work at wineries in the Rhône Valley and South Africa

Located in Santo Spirito on the edge of Parco Naturale del Etna

Saison - 5

Cinsault- and Carignan-based

the apple and grape make happy bedfellows

Brunello master