2023 Day Wines "Mamacita" Sparkling, Applegate Valley, Oregon, USAABOUT THIS WINE Fruit was direct pressed and moved to stainless steel, racked off lees three times, and fermented outside under sunny skies. We watched sugar levels closely and chilled the tank when we reached the correct levels, then bottled it up by hand, again, outside under sunny skies. This wine captures the warmth and sunshine of the vintage beautifully. ABOUT THIS PRODUCER In 2006 Brianne Day sold everything she owned and began traveling

and at the northern end of the Rhône river

This NV Solera blend of Chardonnay was established in 2014

“Bulles” means bubbles in French and that’s exactly what you’ll get here: a fruity rosé sparkle of life and red berries

with south facing exposition

Premier Crus in the vicinity of well-known villages such as Pulign-Musigny and Beaune

and in some vintages also Zweigelt

The whites are normally bottled between 15 and 18 months after harvest

Limited production

technology is all about control and observation

detailed Brunello Riserva

as well as respecting it

Her role now encompasses all aspects of sparkling wine production for one of Australia’s most popular and deluxe sparkling wine houses