CLEARSPRING ORGANIC JAPANESE HATCHO MISO PASTEIngredients: Cultured whole soya beans* (65%), water, sea salt, roasted barley flour*. *organically grown Miso is a live product and ongoing fermentation may cause the lid to bulge. It will still be safe to consume. Harmless white yeasts may develop from exposure to air. Simply skim off. Revered for centuries as the most famous miso in Japan and celebrated as the miso supplied to the Emperor of Japan for over one hundred years, this pure soya bean

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5 cm Diameter: 10

We recommend this as a great option for those who make matcha 3-5 times a week

grows on the Atlantic coasts of Ireland

Why use chemically infused products when you can get a clean protein source

How to use: Miso is a very versatile seasoning and can be used to flavour soups

The teapot has a sturdy bamboo

Pistachios

Made with locally grown roses

such as improving hair health and digestion

Loose tea leaf strainer sits neatly inside the teapot to help make a delicious pot of tea

Boil fresh water and leave to cool for a minute before pouring over the tea