House Green (Sencha) *ORGANIC*Kyushu Prefecture, Japan It took six months of meticulous development to perfect our custom organic Sencha. This blend weaves the deep umami of Asatsuyu and Saemidori with the structure of Yabukita, rounded out by Yutakamidori and Okumidori. The result is a remarkably balanced tea: crisp, sweet, and velvety on the palate. We use this tea to craft popular Asha specialty beverages like Mango Green Tea and Matcha Fresco (shaken blend of green tea and

This matcha features a carefully crafted blend of three cultivars:

careful dark roast and is finished with just a touch of ginseng extract

Saemidori – adds a savory

uniform cotton white

Legend has it that of all the medicine in China

leafhopper bugs are purposely allowed to feed on the tea leaves

no cleanup

The result is a perfect harmony of sweet

they can cultivate a resulting tea that is equally delicate and nuanced

or on ashateahouse

This quintessential dark roast oolong tea was custom-roasted for us by an award-winning producer using the most tender high mountain tea leaves

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