A Year In A Vegetarian KitchenSimple, seasonal, real time vegetarian recipes for everyday and every occasion. As a busy husband, father of two young children, and full time writer, Jack Bishop demands a lot from the meals that make it into his family's repertoire. In A Year in a Vegetarian Kitchen, he guides you through the seasons with 248 of his favorite everyday recipes, which deliciously embody his philosophy of \"shop locally, cook globally, and keep things easy.\" Cooking

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Perfect for fans of Sarah Morgan

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This riveting work of narrative nonfiction

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