KIMURASHIKI KISEKI NO OSAKE JUNMAI DAIGINJOThis Junmai Daiginjo has been long known as the Miracle Sak due to the completely organic form of rice production, with the process being pesticide and fertilizer free. Brewer Kikuchi Shuzo prides itself on its traditional methods of harvesting each rice crop by hand with no machinery used in the whole process. This attention to detail and the delicate, assured process results in an authentic, taste and a drink that embodies the flavours of a truly

Brewery: SAKURAMASAMUNE

Item Code: 161210

Region: Niigata

Item Code: 161031

heavy and full-bodied flavours of the umami-rich rice

A product of Godo Shusei ji-whisky distillery

underscoring the care and delicacy involved in the process

buffered by earthy hints of Parisian mushroom and garlic

Rice Polishing Ratio: 35%

Over the years

Matching Food: Japanese Cuisine | Cold Vegetables | Light dishes and appetisers | Cheese

it takes on a dry with mellow flavour