Vouvray Guy SagetA very nice Chenin Blanc, with stone fruit and honey tones that is fermented traditionally. The decision to forego oak ageing stems from a desire to fully reveal the potential of Loire wines. It is pale gold in colour, with notes of light white florals, lemon zest and stone fruits. On the palate, bright, honeyed stone fruit, citrus and fine herb flavours. It has a long and balanced finish. This wine pairs well with vegetarian dishes and chicken.

Crema di Limoncello is a velvety lemon flavoured liqueur

Best served neat or in your favourite cocktail

Best served neat or with a few drops of water

This wine pairs well with smoked ham

Ideal with light seafood dishes such as scallops and salmon

With dark purple hues

this is light

A focussed frame and crunchy tannins contribute to a glossy mouth feel and a slightly peppery finish

Mermaid Salt Vodka is hand-crafted at the Isle of Wight Distillery and shot through with a pinch of locally sourced sea salt

botrytised

adding layers of depth and complexity

On the nose with vanilla notes from the French oak influence