Mixed VegetableOur mixed vegetable curry features a vibrant combination of seasonal vegetables cooked in a light, aromatic Bengali sauce with turmeric, cumin, and a hint of green chilli. It is naturally vegetarian, comforting, and the perfect side dish for any meal or a satisfying main course served over steamed rice with dal. Prepared fresh using traditional Bengali recipes. The vegetables are cooked just enough to be tender while retaining their colour and

Hills Harvest is the halal butcher families trust for quality chicken products

Perfectly steamed basmati rice

and their Bombay biryani spice mix is a favourite for celebrations and family gatherings

Use for weekly curries

and freeze what you do not need immediately

Chui jhal is a distinctive Bengali spice preparation named after the long pepper (chui) that gives it a unique

Halal chuck steak delivered across The Hills Shire

making every spoonful of sauce taste like it has been simmered for hours

Ayre fish is best enjoyed fresh

then tossed with whole spices for concentrated flavour

or a simple beef and potato curry

Made with halal-certified hard chicken and traditional Bengali recipes