SA Table: 25 December 2019Sharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity on 25 December 2019, to taste authentic South African dishes and to learn more about the food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a two course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a

the Leopard’s Leap South African Table presents guests with the opportunity on 25 December 2019

the Leopard’s Leap South African Table presents guests with the opportunity on 21 May 2020

the Leopard’s Leap South African Table presents guests with the opportunity on 09 August 2019

the Leopard’s Leap South African Table presents guests with the opportunity on 13 November 2019

with Chef Christiaan Visser preparing the food and sharing the stories and history of the dishes

Amazing partner to a fillet mignon with a rich balsamic glaze

well-known for growing excellent quality Chenin Blanc

the Leopard’s Leap South African Table presents guests with the opportunity on 13 May 2021

the Leopard’s Leap South African Table presents guests with the opportunity on 23 November 2019

Also to be enjoyed with rich

the Leopard’s Leap South African Table presents guests with the opportunity on 15 May 2020

the Leopard’s Leap South African Table presents guests with the opportunity on 08 November 2019