red datterino tomato passata 2 packDescription Nutrition Information Ingredients Intense flavor, sweet taste, and a striking, vivid colorthe red Datterino tomato, with its characteristic elongated shape, offers perfect balance. It contains very few seeds, has a thin skin, and boasts a perfectly textured pulp. Packed with vitamins and minerals, it is not surprising that this is many people's favorite tomato. Ideal for preparing sauces with fresh vegetables, its also excellent as a base

characterised by balanced flavour and the perfect texture

after so many years

Pastry chefs from Piedmont were not discouraged and used hazelnuts as a replacement

Preservatives: Potassium Nitrate and Sodium Nitrate

and brewer’s yeast

brewer's yeast) extra virgin olive oil 7%

Energy 121 kJ

the Apennines and the Adriatic Sea

white wine vinegar (contains sulphites)

and in those dinners where we can finally sit down and enjoy the flavors we love without hurry

they are compact and quite resilient

This is where the idea of flavored pasta comes in