Clos Saint-Joseph Cotes de Provence Blanc 2019Region: Provence, France Appellation: Ctes de Provence Color Style: White Grapes: Rolle, Ugni Blanc, Smillon, Clairette

the wine aged on its lees for 10 months before being racked for the first time to bottle

Grapes:  Assyrtiko

Light Bodied

we only use indigenous yeasts (so the wine is fermented spontaneously)

mainly with Albariño from old vines around the village of Cambados

followed by a third sorting in the cellar

A staff favorite

not to mention her creative and artful labels illustrated by an artist friend of hers

We work with the least amount of intervention as possible

Alban has decided to start working in an organic/biodynamic way

But this will mean a lot of effort and low yield (+/- 5HL per Ha)

strove for more extractive styles as was popular in the mid aughts