Lee Kum Kee Premium Soy Sauce 150mlLee Kum Kee Premium Soy Sauce is made from premium soybeans and wheat flour. It is brewed according to the traditional and natural methods. Lee Kum Kee Premium Soy Sauce has a rich flavour, colour, and aroma that will delicately enhance the taste of any dish. Ingredients Water, salt, soybeans, sugar, wheat flour, disodium 5 inosinate and disodium 5 guanylate as flavour enhancers.

POTATO STARCH(IMPORTED:DENMARK

without having to fry Chunjang or prepare starch separately

The pack comes with soft and chewy rice cakes and delicious red pepper paste sauce

🔥 Cooking Instructions (Lotus Leaf Style Bao Buns):

and have little flavour of their own

Ingredients: Garlic 75%

May help improve energy levels

Seasoning (Cuttlefish

giving it a rich soy flavour and aroma

or mixing it with butter as a spread

Korean soy sauce

Made in Japan