LALA JI Grand Extra Long Basmati Rice 10kgStorage Instruction: Always store LALA JI Basmati Rice in a cool, dry place, away from Sunlight. Wash the rice before use to remove organic and in organic substances COOKING METHOD: Thoroughly rinse 1 cup of LALA JI Basmati Rice and soak for 30 35 minutes in lukewarm water. Add the soaked rice and salt to 2. 5 to 3 cups of boiling water. Cook on medium heat until the rice absorbs the water. Cover the lid tight and remove the pan from fire. Wait for 10

• Teflon Coating

Ingredients: blend of sunflower oil 49% and olive-pomace

Replacement heating element for Tandoor Lahmacun Maker

COOKING METHOD:

Blend of olive-pomace oil and sunflower oil

Garlic Purée

Ginger Purée

MADE IN PAKISTAN

•Microwaveable

Paprika (1

Desiccated Coconut (3%)

Add the soaked rice and salt to 2