A Change of Appetite'Cookery Book of The Year' Guild of Food Writers Awards Shortlisted for the Andr Simon Awards Nominated for The Bookseller Cookery Book Award, Sponsored by Foyles What happened when one of today's best loved food writers had a change of appetite? Here are the dishes that Diana Henry created when she started to crave a different kind of diet less meat and heavy food, more vegetable , fish and grain based dishes often inspired by the food of the Middle

It's not easy but it needn't be stressful

Across the continent

Inspired by the testimony of North Korean refugees and drawing on the author's personal experience of North Korea it testifies to the power of empathy and the human imagination

still have questions and those questions are getting stranger

an important voice that shines bright in the world of modern food writing' Hetty Lui McKinnon

books 22 to 24 are brought together in one fabulous volume

His only emotional ties are to his parents and to the memory of his older sister Bethany who has been missing for 20 years

Tim Blanning traces this transformation in fortunes

Based on the cutting-edge findings of studies at Boston University School of Medicine

Miss Read moved to the small village of Chelsfield

While Theodor joins Sophie's brother and his Reformist comrades in battle

This illustrated book is full of useful information and will be an ideal introduction for children from the age of 7