Mysore - BananaMysore Banana (Musa) Mysore bananas are celebrated for their exceptionally sweet taste and delicate skin, placing them firmly in the dessert banana category. These bananas are distinctively short and plump, earning them the occasional nickname of "berry bananas" due to their uniquely sweet and tangy profile. Growing predominantly in subtropical regions, the Mysore banana plant stands between 3 4 meters tall and is easily distinguishable by the pinkish

It is known for its ability to withstand adverse conditions

provide nutrients

a touch of condensed milk and ice

Additionally

Guava can be pureed and made into sauces

- When used outdoors

each chempedak is harvested at peak ripeness to ensure its creamy

these oysters bring a touch of oceanic elegance right to your table

like 8-10-8

SPECIFICATIONS:

Very prolific with beautiful bright red berries almost all year round

In Malaysia it produces fruit at under 2 years even