Dark Roast Subscription BoxOur dark roast are roasted much less dark than traditional dark roasts, to preserve the delicate flavour profiles of our high end coffees (and avoid ashy and burnt tastes). But fear not, it's a fan favourite and with good reason, as it tastes great and offers great value! Subscribe to any size bag of this great dark roasted Red Bourbon from Southern Rwanda. The bigger the bag, the more you save! Pricing (all in, no other fees, taxes or shipping

then left for 8 hours in sealed bags before being placed in the hopper and left for another 12 hours

We will always strive to find you value

and never forget to restock your precious coffee pantry

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We have wanted to name a coffee in her honour for some time

wait till drains

origins and processing methods

PROCESS: Washed Decaf Swiss Water and a natural anaerobic co-fermented coffee

learned about the opportunity to change from this traditional sales model

More about Producers:

and her five sister

PRODUCER: Francy Castillo