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Savour the intricate flavours of Malay food

Meticulously composed by our team in Indonesia

so you do not have to spend time cutting steaming paper to size

spicy and aromatic

Beef Rib Rendang

converted for effortless cooking from start till finish with the Thermomix® – making it so much more effortless to cook traditional Malaysian comfort dishes from scratch without the use of ready made processed food

An essential tool for baking

from Jackfruit Madeleines to Chicken Opor Quiche

Kearifan Lokal / Elevated Local (19 Recipes)

fenugreek and nutmeg are spices featured in this cook book

This handy part will have your Thermomix® Cutter slicing and dicing like it’s brand new

seafood is widely used in Malay cooking as much as chicken