Dôle de Vétroz - Serge Roh (Cave Les Ruinettes)40% Gamay, 40% Pinot Noir, & 20% Diolinoir from Valais, Switzerland. "A staple of the French speaking cantons of Switzerland, this is a light hearted blend of Gamay (40%), Pinot Noir (40%), and Diolinoir (20%) from small parcels in Vtroz, fermented and aged in stainless steel. Red vine fruit with fresh acidity make this a light and pleasant drinker."

bistro-style Bourgueil that’s both structured and glouglou

5% - Brewed w/ Fresh Kumquat - Citrus

Ideal for baked fish or fish in a salt crust

& raspberry flavors

Mark your calendars for Monday

From our very small planting of Frontenac Blanc

Weissburgunder

along with the largest aquifer in Spain directly underneath the vineyards creates an unmistakable expression of the unique terroir

2% - Bready & Slightly Bitter

Josh Turka

The grapes are grown in silt-loam soils at Kerseley Estate in Marlborough

This wine is particularly reflective of the vineyard site with its dusty tannins