Hatsukokoro Ginrei Ginsan K Tip Petty 120mm Nashiji EbonyThe Hatsukokoro Ginrei Ginsan K Tip Petty 120mm is a stainless clad utility knife best fit for professionals and first time buyers requiring precise in hand peeling and detail work. This double bevel blade features a K tip profile with a thinner, sharper point designed for slicing garnishes, deveining shrimp, and trimming vegetables. The flatter edge geometry facilitates controlled peeling when the knife is held in hand, distinguishing its function

Aogami Super carbon steel core achieves 62-65 HRC hardness

The profile suits precision tasks including deveining shrimp and cutting garnishes

NA Tip to Heel Length

same unbeatable price

This san-mai stainless clad construction is easy to maintain and resists corrosion

Weighing 158g with a spine measuring 2

This double-bevel blade utilises a sanmai construction with a migaki polished finish and a sabre-like V-grind geometry that transitions smoothly without a shinogi line

this double bevel blade features a migaki surface finish and san-mai stainless clad construction

Blue 1 steel offers high edge retention and responds well to sharpening

long-lasting edges

9mm at the heel

a technique with a high failure rate due to concentrated stress at the pattern peak