Rougie Bloc of Goose Foie Gras with Truffles, 145gFoie gras and truffles have long been paired together as they complement each other perfectly. Goose foie gras is smooth and velvet like in texture and rich and buttery in flavour while the truffles add a great depth of aroma to foie gras.

dewy and utterly thirst-quenching

The cattle are fed on a balanced diet of grain and cereal for the last 100 days before slaughter

Crafted for aficionados of fine flavours

If only there were a satisfying way of avoiding the bad strawberries out of season…well now there is

Introducing Wagyu Beef Sirloin Steaks

This exquisite delicacy

nutty undertones of summer black truffle

300 lbs) and live for up to 100 years

a seafood delicacy that will captivate your palate

also known as beef heart tomatoes

Some of the finest charcuterie available form Southern Spain

we present the epitome of indulgence: our Luxury Oscietra Caviar & Champagne Gift Set