#0769.S5 Zenkouen Tea Garden: #16 Marugoto Series - Green Tea Powder (30g) まるごと 粉末緑茶Perhaps you are familiar with matcha powder which is made from shaded leaves for extra umami flavor. If you dont shade those leaves though you, the powdered green tea ends up a bitter but antioxidant rich infusion. Green tea powder can also serve as an easy way to make green tea quickly (and drink 100% of the tea). Steeping recommendation Use a spoon to scoop 1 heaping of powder (about half a gram) for every 100 150 ml of hot water. For cold steeping,

Production time: Please allow 8-14 days

Umami strength (5 = strongest): 5/5

By cutting off each and every apex at the start of spring

About Oiso Studio

Sencha Asatsuyu is a single cultivar green tea made from Shizuoka prefecture's asatsuyu cultivar

On the left side it indicates steeping temperature and on the bottom it indicates steeping time

an American in Japan

Shizuoka Prefecture

Made in Japan

Download full article here)

To discover a little bit more about Matcha Grades

baking and other food production