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Yoghurt Tartare

$12.00
Sale price  $12.00 Regular price 
Description

Yoghurt TartareMade from thick greek yoghurt, eschallots, capers & cornichons. The quintessential condiment for fish.

Add your favourite Australian fish or shellfish to this French stew base

Simply bake in the oven until golden and bubbly

capers & cornichons

peas & chunks of fish

We recommend serving alongside crusty bread

shallot and a squeeze of lime to finish

A punchy blend of lime leaves

Individual serve fish pies made with a fish stock veloute

Garnish with fresh coriander

Frozen and ready to be baked from frozen

Our rich Tuna ragu transformed into a lasagne with bechamel

They are valid for 3yrs

Shipping Estimate
USA
  • USA
  • CAN

Ships within 48 hours · Estimated delivery Jul 24 - Jul 29

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy

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