2023 South Clos Pinot NoirVQA Prince Edward County Expressive nose of black fruits mixed with dark cocoa and roasted coffee, lifted by violet and spice. On the palate, its supple and smooth, with generous red fruits at the core. Polished acidity brings freshness, while fine grained, tea like tannins, a signature of South Clos, add gentle structure and poise, carrying through to a long, graceful finish. Sourced 100% from the South Clos Vineyard. Destemmed, no crushing, then

the mouth feel is soft and round with great County brightness

Production: 325 cases

15% discount on wine purchases

Food Pairing: Enjoy with seafood rolls or fresh shucked oysters

Food Pairing: Ideal with rich

Cellaring Potential: 5-10 years

Alcohol Content: 13

all leading to a long

with fruit from our South Clos and Churchside vineyards

VQA Ontario

pan seared halibut

or roasted chicken in a Dijon mustard sauce