Potato CroquettesPopular in Europe, our Potato Croquettes are deep fried beauties that contain Bintje (pronounced benjee) potatoes and a crispy, breaded exterior. Best served as a side dish or a snack, our pack includes 47 mouthwatering pieces. Oven: Preheat oven to 425F. Arrange frozen potatoes in a single layer on a baking sheet. Place sheet on middle shelf oven and bake for 15 to 18 minutes (or until desired color). Turn potatoes half way through baking.

and freshness

Cooking directions:

Bake for 30-35 minutes

all-natural

Preheat your oven to 425°F (220°C)

Combine this tapa with others appetizers selection for a delicious Mediterranean party platter

A must-have to make savory crepes

Legendary tale

Product of France

just like those you would use at home

Drain on paper towels

Ready to Cook: