Botivo Botanical Aperitivo (0%)A non alcoholic drink that genuinely appeals to drinkers too? We weren't convinced such a thing existed until Botivo came along! Made from a base of aged apple cider vinegar, with organic wildflower honey and a selection of botanicals including wormwood and rosemary. The outcome is a deliciously concentrated bittersweet aperitivo, with a flavour profile similar to high quality vermouth. Its versatility is a great feature, you can enjoy it simply with

Guided by the skilled and dedicated Steve Goff as winemaker and vineyard manager

green fig and golden apples

Created in 1992

the flavour persists nicely with a hint of cinnamon spice in the finish

and help the fruit fulfill its destiny

Luis Pato is widely regarded as the person who put the wines of Bairrada on the world map

Tasting this wine almost makes you forget it's a Malbec

low-intervention winemaking

After a week of pre-fermentation maceration at a cool 4°C with daily pump-overs

all aimed at enhancing his already extraordinary wines

The palate has a nice weight and texture to it

polished texture