Ethiopia GeraETHIOPIA GERA GENJI CHALLA COMMUNITY LOT RASPBERRY, DARK PLUM, SALTED CARAMEL Coming to us from an independent washing station in western Ethiopia's Agaro Gera region, Gera is a beautiful representation of this season's exceptional quality. The cup is sweet and composed, balancing vibrant fruit character with structured sweetness and clarity. We're tasting notes of raspberry, dark plum, and salted caramel, supported by a clean acidity and layered

DARK CHOCOLATE CHUNKS

2 second increments and consistent dose every time

flow rate and contact time

Coffee is fermented and soaked overnight

the team uses proprietary fruit concentrates to complement traditional coffee flavors while working toward consistency and replicability

ELEVATION: 2300+  masl

TASTING NOTES: sticky tropical fruit

From vibrant African washes to smooth Latin American naturals and even wild Co-ferments

000 meters above sea level

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Honduras this season

Las Segovias is caramel-forward and nutty