2020 Le Due Arbie Chianti Superiore, Tuscany, ItalyABOUT THIS WINE This Chianti Superiore is 80% Sangiovese and 20% Merlot. It is fermented in large cement vats and then aged for 12 months in large neutral French oak barrels. The wine gets an additional three months of bottle aging prior to release. ABOUT THIS PRODUCER At Dievole, the combination of land, climate and human experience makes the Chianti Classico unique: a patrimony with a long history that the company feels the responsibility and the

Fermentation lasts 12 days and takes place in stainless steel vats at a controlled temperature of 18°C

are farmed organically and the fruit is harvested by hand

and other important milestones

Their philosophy is a simple one: low production in the vineyards means higher quality in the cellars

including a vintage Gretsch and Telecaster

this bottle is loaded with flavors of fresh red fruit

nutty aromas of aging are more powerful and intense

the most coastal of the subzones of Rías Baixas

Gerard Harmand and his son

Romain Guiberteau and his father have reinvented the estate

the Counts Roero

this gives its name to the winery