Hasegawa Cutting Board NSF Soft Mat 440mm x 290mm x 8mmHASEGAWA Produces and distributes mostly commercial use kitchen wares in Japan. Started selling the cutting boards in 1992, we have since developed our sales, and our products are being loved by so many professional customers. Bacteria such as E. coli viruses still cause serious food borne diseases. To prevent such diseases, the whole processes must be managed with meticulous care. In Japan, HASEGAWA's kitchen wares are highly valued for their

Handle Material: Shitan Handle

Weight: 67g

Handle Material: Shitan (ferrule: Red Pakka wood)

Handle Material: Brown Pakka wood

Knife Type: Santoku(Maru)

one piece at a time

Weight: 324g (11

He strives every day to create what he thinks is the best kitchen knife

The unique design allows for a speedy process that does not leave your kitchen covered in scales whcich could be carrying harmful germs and bacteria

Weight: 155g (5

Blade Thickness: 17mm (0

Blade Height: 47