Sakai Takayuki Kasumitogi White Steel DebaSakai Takayuki Behind the Sakai Takayuki brand is 600 plus years of knife making history by skilled craftsmen of Sakai City, Osaka prefecture. Originally famous for the production of Samurai swords, the makers in Sakai take pride in their work and never compromise on quality. Specifications: Knife Type: Deba Steel Type: White Steel (Carbon Steel, Rust Prone) Blade Hardness: HRC 60 61 Blade Type: Single edged blade Ferrule Material: Water Buffalo Horn

Weight: 596g (21 ounces)

It usually takes 1 –2 months for us to restock should this item is not available

Knife Type: Kakugata Usuba

Handle Material: Cherry Blossoms

This particular line of knives from Miyako is made from 33 layers of Damascus steel (high carbon molybdenum vanadium steel AUS8 and low carbon martensite steel)

Handle Material: Stainless

Steel Type: HAP40 (Stain resistant steel)

Tojiro has been loved as standard articles for a long time

Glestain knives will keep you coming back for more

We strongly recommend our customers who often carry their knives to purchase Saya covers

dish-washer safe

Blade Hardness: HRC 63