Kai Shun Classic Chef's Knife 25.5cm DM-0707The Chef's Knife is all Purpose Use on Traditional Western Style. The Chefs knife is used for chopping, slicing and dicing herbs and vegetables, fruits, meat and fish. Suitable: Vegetable, Meat and Fish. Blade length: 9. 8 in. (25. 5 cm) The KAI Shun Classic Japanese kitchen knives are one of the best damask steel series and are very appreciated by professional and hobby chefs. Made from stainless damask steel with 32 layers. The core layer is made

while an adjustable back strap ensures a secure

and ergonomically designed tools for convenient cooking

ultra-full and longwear matte color yet

- This therapeutic memory foam pillow provides pressure-relieving comfort by supporting your head and neck

and whipping up delightful omelettes

The canteen is equipped with a leak-proof Quick Sip Cap and a wide mouth for easy filling and adding ice cubes

and tone the skin

Good Circulation & Strong Blood Vessels

The Chef Knife is a must-have for any kitchen

and tranquility to any living space

L-lysine supports healthy appetite

2 billion CFU of 3 patented Lactobacillus plantarum strains (CECT 7527