Bulk Lamb - Half BodyFree Range Lamb Half Body Price: $22. 99 kg Price per kilogram is based on the hung weight of a half lamb carcass, approximately 12kg. The final take home weight will vary depending on your chosen cuts, with a general yield of around 2030% less than the hung weight once processed. All meat will be professionally prepared to your specifications. Cuts will be cryovac sealed and clearly labelled for cleanliness, extended shelf life and convenience. Any

Quick weeknight meals

Cheddar that has been aged to create a distinctive texture that has been balanced with a touch of creaminess

Medium rare to medium

Add to avocado to make a terrific spicy guacamole

this lamb rump steak is best cooked quickly to medium rare or medium

or simply put

Price: $130

liquorice and blackberry fruits overlaying spicy vanillin oak and traces of earthy mocha characters

tender and incredibly versatile

naturally tender and quick to cook — perfect for the BBQ

Steak Spice Rub: Salt

Made using natural casings