Coste Di Moro Montepulciano Lunaria Biodynamic 2018/2019ABV 14% Biodynamic Tasting Notes This biodynamic Montepulciano d`Abruzzo is made from carefully selected grapes and left to ferment naturally using wild yeasts before ageing in a combination of oak and stainless steel for at least four months. Deep ruby red in colour with a pronounced nose of black cherries and a toasty note from the oak ageing. The palate is fairly full bodied with concentrated black fruit notes combines with cocoa, cinnamon and

previous owners rarely produced great wine

Sliced green apples and gala melon

"97Antonio Galloni

A wine with lots of harmony now

Silky mouthfeel and crisp acidity are accompanied by fresh notes of red apple

black cherry

full-throttle wine

which contribute intensity and ripeness

Wine Advocate (199)

the wine is packed with aromas of dried herbs

Barón de Chirel obtained 97 points and the Platinum Medal in Decanter World Wine Awards

with a complex bouquet