Lobster A3-4 Fine Sharpening Stone - #4000Naniwa manufactures superb Japanese waterstones intended to sharpen knives. What makes these waterstones unique is that they dont require soaking prior sharpening, unlike the conventional Japanese waterstones. Just sprinkle a little water to the surface and youre ready to sharpen! Japan made Naniwa stones are consistently graded, from their #220 grit to #12,000 grit stones and work with hard steels like A2 or D2 as well as other stainless alloys.

This premium model is both beautiful and comfortable to hold

Knife Type: Eel Knife (Nagoya)

Sei-R2-PE150

Steel Type: White Steel No

Each knife is meticulously handcrafted by a diverse group of talented craftsmen in limited quantities

Handle Length: 700mm (27

Brand: Suehiro

the beauty of Japanese traditional culture makes it to the unique product which you will never find anywhere

Blade Thickness: 4

Saya covers prevent damages to knives during transport

Petty 120mm

Length: 121mm (4